top of page
Gormanston Hill Queenstown Tasmania

Dine With Us

Our restaurant is set in a large traditional dining room with a sense of the grandeur of the past. Open daily for lunch and dinner, you can take a seat by the fire, enjoy some local cuisine, and sample some of Tasmania's finest wines. 

 

With a menu that celebrates the amazing Tasmanian ingredients that we are lucky enough to have at our doorstep. We have a range of delicious options available. From burgers, steaks, pasta, salad and soups, there is sure to be something you’ll enjoy.

View our menu below.

Lunch

Available from 12pm to 2pm daily

Snacks

Small plates to start or share

Soup of the day

Served with a bread roll. Please
ask one of our team for today's
soup

$12

Vegetarian Optional
Dairy Free Optional

Garlic bread

$10

Vegetarian

3 Cheese garlic bread

Parmesan, fetta & Mozzarella

$14

Add Bacon +2

Crispy fried tofu

Served with vegan aioli

$10

Vegan
Gluten free

Buffalo wings

Crispy buffalo wings drizzled with Housemade buffalo sauce, served with ranch

$13

Gluten free

Salad

Caesar salad

Cos lettuce, crunchy croutons, bacon, egg, Parmesan and a creamy gluten free Caesar dressing

$20

Vegetarian
Add Chicken +6
Gluten Free Optional

Garden salad

Mesculin, cherry tomatoes, red onion, cucumber, carrot and a zesty lemon vinaigrette

$15

Add Chicken +6

Apple & toasted walnut

Spinach, apple and walnut, tossed in a zesty lemon vinaigrette

$15

Add Chicken +6

Pasta

Bolognese

Rich tomato beef bolognese, served with spaghetti, and topped with Parmesan cheese

$18

Make it Gluten Free $3

Pumpkin & spinach risotto

Creamy arborio rice, with pumpkin and spinach, tossed with butter, and finished with Parmesan cheese

$20

Vegetarian
Gluten free
Make it Gluten Free $3
Add Chicken +6

Burgers

The Empire burger

150g Housemade beef patty, beetroot relish, dill pickle, bacon, lettuce,cheese, caramelised onion and our secret burger sauce, served with chips

$26

Steak sandwich

150g Yearling scotch fillet, bacon, cheese, caramelised onion, lettuce, tomato, beetroot relish and BBQ sauce, served with chips

$26

Schnitzel & Parmy's

All of our schnitzels and parmy’s are served with your choice of chips and salad, or vegetables and potato

Chicken schnitzel

Fresh panko crumbed Tasmanian chicken breast and a lemon wedge

$25.00

Traditional parmy

Fresh panko crumbed Tasmanian chicken breast, topped with Napoli sauce, ham and a duo of cheese

$30.00

BBQ Parmy

Fresh panko crumbed Tasmanian chicken breast, topped with BBQ sauce, ham and a duo of cheese

$30

Add Egg +2

Chargrilled eggplant parmy

House made eggplant parmigiana, topped with Napoli sauce and a duo of cheese

$22

Mains

200G Rump

200g Tasmanian rump, chargrilled to your liking, served with chips, salad & your choice of sauce

$35.00

Gluten Free Optional

Reef 'n' Beef

200g Tasmanian rump, chargrilled to your liking, topped with prawns and calamari, in a creamy garlic sauce, served with chips and salad.

$38.00

Gluten Free Optional

Beef stroganoff

Tender strips of beef, simmered in a rich creamy mushroom and onion sauce, served over a bed of creamy mashed potato

$26.00

Battered flathead

Battered flathead, served with tartare sauce, and your choice of vegetables and mash, or chips and salad

$28

Sides

Seasonal vegetables

$8.00

Vegetarian

Mashed potato

$7.00

Vegetarian

Bowl of chips

Served with your choice of sauce

$12.00

Vegetarian

Sauces

Sauces

Mushroom, pepper, traditional gravy, red wine jus, GF traditional gravy and creamy garlic

$3

bottom of page